Clase Azul released 2,000 bottles worldwide of Día de Muertos, a tequila blend of
the brand’s Plata and Reposado aged eight months in oak barrels, and Clase Azul Ultra,
which has been aged five years in reclaimed sherry barrels.
it offers tastes of vanilla, oak, nutty toffee, white
pepper, and other savory flavors.
Colored in bone white, a skull motif is carved at the bottom and is adorned with the
marigolds mentioned above to represent the mystical aspects of the holiday.
A true masterpiece.